Gastronomical tours

With MYSTIC ADVENTURE discover and enjoy the Peruvian cuisine, world famous and considered to be the best one of Latin America. Its great development is sustained in the creation of dishes with native products thanks to the climatic diversity of the country. Quantity and quality go hand in hand. The flavors, the colors and the textures of the Peruvian food are incomparable. These delights of fruits, grains, vegetables, tubercles, fish, seafood, birds and meats, combined with spices, sauces, liqueurs and herbs, satisfy the most demanding tables.
Lima is well-known as the gastronomical capital of South America, thanks to the persistence of its kitchen, which inherited the Hispanic and colonial culinary excellence, as well as the contribution of the best kitchens of the East and the West.
The Novo-Andina Kitchen, arisen since two decades, rescues the own ingredients of the old Andean culinary traditions, but adapts elaboration and presentation techniques of the international kitchen. The recipes are rigorous but the food very flavorful and well presented, low in condiments, light cooked and without fat.